Thursday, November 28, 2024

Martin Harley at Cluny 2, 2024

Newcastle, U.K. Thursday 28-November-2024.

This was the sixth time we have seen Martin Harley. This time he was supported by Mark Lewis on upright base to add extra depth and richness. The Cluny 2 counts under the category of intimate venue, nowhere is very far from the stage. 

The plus side of going to Newcastle for this gig is that we got to dine pre-concert at the excellent Cook House restaurant just minutes from the venue. Creative, interesting and very tasty food.

We went for a beer in the main bar so by the time we wandered round to the venue all the seats in the front rows were taken (that's only about six rows of six seats). So we picked the first row of the raked seating at the back only to discover the end seat was reserved in the name of McLellan! It turned out that the gentleman sitting there and I share the exact same spelling of our surnames and he had travelled down from Glasgow to see Martin.


You get your money‘s worth with Martin Harley. He plays two hour-long sets with a break in the middle where you can pop down to his merch table and have a chat with the man himself. He has a new album "Morning Sun", his first solo album for five years so we snapped up both a CD and vinyl of the same.

For me if I do not know the songs, I generally don’t derive quite as much enjoyment as I might. With some bands I have observed that many of the audience know all the words to all the songs. However with Martin even though I didn’t know these new songs they were instantly listenable and I could easily make out the words. 

Part way through Martin was re-tuning his guitar so he asked us to ask Mark anything. There followed an entertaining Q&A session and much banter betwixt audience and performers.

As well as tracks from the new album he did play a couple of my old favourites: “Cardboard King” and “Cowboy in Hawaii”. Mary correctly predicted the two encore songs which were: “Old Winter Coat” and “Chocolate Jesus”. Two fine songs to go out on.

If you get a chance, do go see this man. Brilliant entertainment!

Sunday, November 24, 2024

Aubergine Chocolate Cake

Aubergine chocolate cake

By popular demand, adapted slightly from a Harry Eastwood recipe in “Red Velvet & Chocolate Heartache” [MG = Mary’s adaptation]:

HEARTACHE CHOCOLATE CAKE 

THIS CAKE IS SAD. It's dark and drizzling down the window panes. She puffs her chest in hope when she goes into the oven; she then breaks, like a chest heaving a sob. This is why Aubergine (the Eeyore of the vegetable world) is the right kind of friend to hold your hand.

Ingredients:

  • 2 small whole aubergines (approx 400g)
  • 300g best dark chocolate, broken into squares
  • 50g good-quality cocoa powder, plus extra for dusting
  • 60g ground almonds
  • 3 medium free-range eggs
  • 200g clear honey 
  • 2 tsp baking powder 
  • ¼ teaspoon salt 
  • 1 tablespoon brandy 

Method:

  • Preheat the oven to 180°C. Line a 23cm diameter loose-bottomed tin with baking parchment and lightly brush the base and sides with a little oil [MG - I used a 21cm square dish]
  • Cook the aubergines by puncturing the skins erratically here and there with a skewer, place them in a bowl covered with cling film. Microwave on high for 8 minutes until the vegetables are cooked and limp. Discard any water at the bottom.  [MG - I baked the aubergines in the warm oven for about 40 minutes]
  • Leave the aubergines until they are cool enough to handle 
  • Skin and purée the aubergines in a blender
  • Once the warm aubergine is puréed and smooth, add the chocolate, which will mingle and melt slowly. Set aside, covered once again in cling film, until all the chocolate has melted [MG - I used a bain marie as the chocolate did not all melt]
  • In a large bowl, whisk up all the other ingredients for a minute until well introduced to each other and slightly tipsy (bubbly). 
  • Fold the melted chocolate and aubergine mixture into the bowl with all the other ingredients and mix well
  • Pour the mixture into the prepared tin and place it in the bottom of the oven for 30 to 40 minutes, by which time your kitchen will sing with the smell of hot chocolate.
  • Remove the mixture from the oven and let it cool in its tin for 15 minutes before turning on to a wire rack and peeling off the parchment. Quickly turn the right way up again and sit it on a plate to avoid any scars from the rack.
  • Sieve a little cocoa powder over the top of the cake before cutting yourself a slice

Held on the High Wire at CatStrand

New Galloway, Scotland. Sunday 24-November-2024.

We first came across Myshkin as part of the Mike West Band at the New Orleans Jazz and Heritage festival in 2001. We learned that she also performed solo and with her band The Ruby Warblers. She has such a fantastic voice that we followed her from afar and bought a number of her CD’s over the years. We then saw her again in 2013 when she appeared at the Green Note Cafe in Camden.

Little did we know that not long after her return to the hippie town of Joshua Tree, California later that year her partner, Jenny Q, was struck down with sepsis. Jenny then went through a terrible ordeal, suffering a period in a coma, great pain, multiple operations and the amputation of both her legs. 

Her experiences are documented in her book “Held Together”. This performance is based on that book and the music that Myshkin wrote during that period “Trust and the High Wire”. The title of this performance is a portmanteau of the book and album titles.

The performance consisted of narration interspersed with songs recounting that time. This was a harrowing but ultimately uplifting tale of the triumph of the human spirit in the face of adversity: sepsis, terrible pain, sudden disability, PTSD and subsequent addiction and cold turkey withdrawal from all the painkillers. 

It must have taken great courage to lay bare their souls concerning that traumatic period. Jenny explained at the end that she wanted to start a conversation: that amputees should not hide their prosthetics but wear them openly. She has beautifully decorated artificial legs. Also talking about PTSD and addiction should not be taboo but an essential topics. 

To quote Myskin’s website “A candid, spellbinding multimedia performance that tells the story of Jenny's near death experience, sepsis survival, and new life on metal legs.” Read more about this extraordinary collaboration at myshkinwarbler.com.

As we were still a bit tired from a Saturday night birthday party we decided it was too far to drive back in the dark through Scottish country roads so treated ourselves to a stay in the Cross Keys Hotel just a few hundred meters from the venue.

Sunday, November 17, 2024

Glasgow Blues Festival at Òran Mór

Glasgow, Scotland. Sunday 17-November-2024.

Sunday morning it was a healthy (?) breakfast of square sausage in a bun and then BIL George very kindly gave us a lift in to central Glasgow for today’s event.

Òran Mór is an interesting venue in a converted church and the festival was held in the crypt.

We couldn’t find the timetable online but it was up on the wall when we arrived.

The Lynsey Dolan Band were headed up by the eponymous, red haired, rock chick, Lynsey Dolan looking like a Scottish Bonnie Rait.

I noticed that the drummer was playing a drum kit with Bison Hip written on the big drum so presumably not playing their own kit. 

This prompted me to ask my nephew Chris who is the drummer with Dutty Moonshine Big Band

“Hi Chris. A question for you. How often do drummers have to play somebody else’s kit? We are at a blues festival and the drum kit clearly belongs to the second band because of the name on the front. But the first band were using their kit. Presumably because it’s too much effort to change over drum kits. Is there a standard layout for drum kits? Or is it like picking up a hire car? Check out the indicators, lights and gearstick arrangement, then off you go. “

His reply: 

"Hi Mark. Ha! Great question. Yep you pretty much guessed it, at festivals usually there’s not enough time to be precious about these things, we’re all in it together. And yes in the vast majority of cases a drummer’s needs are the same as the next guy. Depending on the size of the festival and how much cash they’ve got for production there will be a hire kit as the default. Then as you get towards the headliners they will be using their own gear because it’s more important they sound closer to how they want to sound. Plus they’ll be granted more faff about time."

This shows you what the back of the venue looks like up by the bar area where the customers were chattering away, unlike the more respectful audience on the Saturday. At our table were a couple of mature ladies who talked continuously for several hours. As they had kindly let us sit on a couple of seats that they were reserving for their late arriving friends I didn’t feel I could tell them to STFU!

Bison Hip were the second act who we saw at Blackpool back in January and enjoyed so we were happy to see them on the lineup.


Gerry Jablonski Band were third up and were much more blues with a man on the harp. You can’t beat a bit of blues harmonica. I never understand how playing the harmonica works because the holes are very tiny so I assume you’re always playing a chord as you move your mouth left or right along the mouthpiece. We were told that the singer was relatively new but it certainly did not show - a great set!

Xander and the Peace Pirates were a full rocking band featuring a drummer and four guitarists. Notably the front man was one-armed and plays with a prosthetic hand holding a guitar pick. This did not stop from him playing some great rocking blues. Learn more on YouTube: How I Learned To Play The Guitar With My Hook.

We were sure the guitarist on the right was Italian partly because of his looks but mainly because he played the whole set wearing a scarf. Òran Mór was quite chilly and the Italians have a fear of “colpa d’aria” catching a cold or other ailments if you don’t keep your neck warm.

This time we did get into Café Andaluz having learnt from Saturday night and made a booking for an early supper. We timed it so we could see the first half of Xander and the Peace Pirate’s set and the second half of Stevie Nimmo.

Stevie Nimmo was a much more introspective style of singer-songwriter. A kind of musical palette cleanser between the more bluesy acts.

Dom Martin & Band featured some serious guitar playing from the front man. To my mind there are two distinct categories of guitarist: those that basically play chords and those that whose fingers fly all over the fret board. I know nothing about guitar playing technique but the latter seem to be much more accomplished musicians capable and more sophisticated style of playing. 

Dom is from Belfast and has been compared to both Rory Gallagher and Gary Moore. In response to requests from the crowd, he said that he did not normally play covers and had not had time to learn the requested songs but then proceeded to play Jimi Hendrix’s “Little Wing”.

The headline act we got a full hour and a half of full tilt boogie blues right up to the 10 o’clock curfew. Dom’s music this night was more upbeat and rocking than when heard him at Skegness in 2023. We purchased his latest album and discovered a mixture: some like this festival and some more intense and downbeat numbers like Skegness. 

All in all a good selection of bands most of whom were Scottish so the festival was well named.

Saturday, November 16, 2024

Elles Bailey at Òran Mór

Glasgow, Scotland. Saturday 16-November-2024.

The first part of a double header weekend at this venue in Glasgow.

Saturday started off busily with a morning run over to Cockermouth for their parkrun event #2 followed by a bacon butty courtesy of the local WI. Then back to home for a shower and an hour’s Italian conversation class and lunch. We then caught the 3 o’clock train up to Glasgow for an early supper. 

I was promised a “shoogle on the clockwork orange” (translation: a rattling ride on the Glasgow subway).
Shoogle: verb
1. to shake, sway, or rock back and forth https://www.collinsdictionary.com/dictionary/english/shoogle# 

It appears that the rolling stock has been updated sometime in the last 50 years so we had a smooth ride.

We tried to get into Café Andaluz just around the corner from the venue but it was fully booked so we went a couple of doors along to Zizzi.

Elles came out before the concert to introduce the first act and appeal to the audience to not talk through the support acts but to show them some respect and attention.

The first support was Demi Mariner who we have seen before. She plays solo and usually is also part of Elles band. She has a very velvety voice. I liken it to Baileys, it may seem very smooth but there is a bit of a kick behind it.

She performed four songs with a bit of chat between.

The second support act was a duo called Ida Mae, previously unknown to us but talented musicians and so very enjoyable.

We bought their latest album. Interestingly only available on vinyl, no CD version.

The main act: Elles Bailey with full band including Demi Marriner. This tour is to promote her latest album “Beneath the Neon Glow” but I doubt if there was anyone in the audience who did not already own it. She commented that it was lovely to see and hear the audience singing the words of the songs back to her, especially for the lesser known ones, i.e. not released as singles.

As well as singing and playing the guitar Elles also plays keyboard. A versatile musician and bursting with energy as usual!

We couldn’t buy any of her recordings as we already have the complete set!

The venue had a 10 o’clock curfew which meant it was relatively easy to get back to the SIL’s house as public transport was still running.

Thursday, November 07, 2024

Wine Tasting - Guess The Grape

Bassenthwaite Lake Station, Cumbria. Thursday 07-November-2024. 

As usual for these tastings we booked ourselves a dinner, bed and breakfast deal at The Pheasant Inn just minues walk from the station. We have a very early supper to line our stomachs before the tasting.

Today was an entertaining variation on “guess the grape”. For this tasting they presented nine varietals in three groups of three: 3 white, 3 light red, 3 heavy red. For each trio they gave us a crib sheet with four grapes described. We then had to identify which of the wines was which grape and which grape was the ringer. 

We did have a little help on the notes sheet in that we knew which country each wine was from. If you know your wines you can make an initial guess based on that knowledge but that was no guarantee. 

All wines were from Lakeland Vintners.

The Whites:

Pinot grigio

    • On the nose - typically presents ripe pear, apple, and peach notes. In cooler climates, it may lean towards citrus and green apple, while late-harvest versions give tropical fruit, honey, and spice.
    • On the palate - Dry, light to medium body, medium to high acidity. Green apple, pear, lemon, lime, stone fruit.

Sauvignon Blanc

    • On the nose - expect pungent, in-your-face aromas ranging from freshly cut grass, peas, and asparagus to tropical and ripe passion fruit, grapefruit, or even mango.
    • On the palate - dry, light to medium body. Lime, grapefruit and hints of green herbs.

Chardonnay

    • On the nose - unoaked, or 'Chablis-style' Chardonnays, tend to offer fragrant notes of green apple, pear, and citrus, with some chalky or mineral-like aromas.
    • On the palate - dry and medium bodied. Notes of ripe pears and quince, lemon, apple and butter. There are subtle aromas of vanilla, honey and pineapple. Oaked versions have a subtle toasted oak character.

Viognier

    • On the nose -Viognier is a very aromatic wine with rich aromas of tangerine, mango, honeysuckle, rose, and peach. Oaked versions will also have subtle vanilla and smoke aromas.
    • On the palate - dry and full bodied. tangerine, mango, apricots, peaches hints of pears and blossom.

Tasting notes: 

  1. Light nose, slight peach / apple, fresh, good acidity; green apple and citrus.
  2. Oaky, slight green notes, aromatic; gooseberry, grapefruit, grass.
  3. Soft oak, vanilla; honey, pears.
No. Country Mark's Guess Mary's Guess Correct Grape Wine Price
1 Italy Pinot Grigio Pinot Grigio Pinot Grigio Villa Sandi Pinot Grigio,
2022, 13%
£16
2 Chile Sauvignon Blanc Sauvignon Blanc Sauvignon Blanc Santa Luz Sauvignon Blanc
Gran Reserva, 2021, 13.5%
£11
3 France Viognier Chardonnay Chardonnay Domaine St Andre Barrel
Fermented Chardonnay
£18

So I identified 2 out of 3 right but Mary got all three correct!

The Light Reds:

Pinot noir

    • On the nose - Red fruits, layers of earthiness, spice, and, when oak-aged, gentle wafts of vanilla and smoke. As it ages, you might catch hints of mushroom and leather.
    • On the palate - Dry and medium bodied. Flavours of raspberry, cherry and vanilla with subtle smoky and peppery hints.

Grenache

    • On the nose - Fresh and aromatic with notes of wild berries and chocolate
    • On the palate - Overt and spicy aromas with a hint of white pepper, the palate is concentrated with ripe black cherry fruits and liquorice intensity. The varietal character shines through with an underlay of garrigue and a spicy herb finish.

Sangiovese

    • On the nose - You'll experience notable aromas of cherry and fig, followed by a flavour profile of sour cherry, cranberry and red plum
    • On the palate - Medium bodied with soft red fruits with hints of spice and tobacco on the finish complimented by a smoky note.

Merlot

    • On the nose - Merlot ranges from fresh red plum and cherry in cooler climates to baked blackberry and fruitcake in warmer climates. As Merlot ages it becomes chocolatey, meaty, and can have tobacco aromas.
    • On the palate - Typical scents include raspberry, plums and herbal flavours. A chocolate edge can be noted on the finish. The Merlot tends to be less tannic than Cabernet Sauvignon.

Tasting notes: 

  1. Ruby, slight brown on rim; vegetable?, Soft fruit, metallic; soft, fruity, metallic.
  2. Deeper colour, slightly more mahogany; lighter nose; astringent.
  3. Mahogany; more pungent, ripe fruit, cherry, sweet; soft fruit, smooth.
No. Country Mark's Guess Mary's Guess Correct Grape
Wine
Price
4 France Pinot Noir Pinot Noir Grenache Grenache 223, 2023, 14% £11
5 Italy Sangiovese Sangiovese Sangiovese Chianti Duca di Saragnano
Barbanera, 2022, 13%
£18
6 Australia Merlot Merlot Merlot Irvine Springhill Merlot,
2022, 14.5%
£18

So we guessed the same and both got 2 out of 3. Although the Italians do grow other international grapes they are also very patriotic so Sangiovese was always going to be a safe bet. 

The Heavy Reds:

Malbec

    • On the nose - Red fruits, fresh, chocolate and coffee aromas.
    • On the palate - Red and black cherry flavours with scents of flowers. French oak can often be noted on the finish, very complex yet balanced.

Cabernet sauvignon

    • On the nose - When sniffing Cabernet, you may note subtle aromas of green peppercorn, dark chocolate or even bell pepper.
    • On the palate - Rich, ripe, blackcurrant and cassis fruit, with smoky and peppery hints. Ripe tannins and a savoury coffee note with a delicate hint of oak.

Shiraz

    • On the nose - Black and red fruits with flavours of blackberry
    • On the Palate - A rich fruit-filled Shiraz displaying al the characteristics of this popular grape. Vibrant red in colour, with dark plum and spice flavours and wonderful soft tannins.

Petit Verdot

    • On the nose - Violets, dark fruits, black pepper and vanilla, followed by flavours of blackberry, cherry, plum, cassis and dark chocolate, as well as strong spicy notes.
    • On the palate - hints of ripe blackberry and black cherry. A gentle vegetal note brings freshness. The palate is juicy, packed with fruit and a touch of spice and bay, with a fine texture and beautiful tannic structure. Long and powerful.

Tasting notes: 

  1. Deep ruby red; red fruits, chocolate, slight tobacco; tannic.
  2. Similar colour to above; lighter / brighter but less depth; green notes, plums?; good length.
  3. Deep purple, dense; green pepper, earthy.
No. Country Mark's Guess Mary's Guess Correct Grape
Wine
Price
7 Argentina Malbec Malbec Malbec Bodegas Gougenheim
Malbec Reserva, 2021, 13.5%
£19
8 Australia Cabernet Sauvignon Cabernet Sauvignon Shiraz Helmsman Shiraz, 2021, 14% £15
9 France Shiraz Shiraz Petit Verdot Nuit de Lumieres Petit
Verdot, 2023, 12.5%
£12

So we both got a pathetic 1 out of 3! Petit Verdot is not a grape we know at all and I was pleasantly surprised by its full character.

After the tasting the attendees finish off what’s left in the bottles. As we were staying locally, we had a good long chat with the owners and a couple of locals and were the last to leave.

A last beer nightcap at the Pheasant and then off to bed.