Once again the Daffodil Dining Club Christmas meal is nominated as the M&M Enterprises works christmas party. That is where the directors (that's us) treat the staff (that's us) to a function costing up to £150 per head under the HMRC rules concerning Annual parties or similar functions, page 9.
I think you'll agree that a meal at Roux at Parliament Square makes a damned fine annual party.
Mary
Friends Pete and Amanda
Menu
Amuse bouche
Citrus cured Organic salmon, Dill pickled cucumber
Goats cheese alternative for Amanda
Mosaic of game, spiced pear chutney and salad
Ravioli of Native Lobster, celeriac remoulade and hazelnuts
Fish alternative for Amanda
Roast turkey, fricassee of Brussel sprouts, redcurrants & almonds
Christmas pudding parfait, griottines, brandy and hazelnut crumb
Coffee and petits fours - vanishing mince pies!Amuse bouche
Citrus cured Organic salmon, Dill pickled cucumber
Goats cheese alternative for Amanda
Mosaic of game, spiced pear chutney and salad
Ravioli of Native Lobster, celeriac remoulade and hazelnuts
Fish alternative for Amanda
Roast turkey, fricassee of Brussel sprouts, redcurrants & almonds
Christmas pudding parfait, griottines, brandy and hazelnut crumb
Amanda had forgotten to forewarn them of her food intolerances but the chef whipped up some superb alternatives at a moment's notice - customer service, indeed.
Wine
Pinot Blanc 2009 Leon Beyer
"Fridge Chilled" Moulin A Vent 2009 Henry Fesse
Le Gavroche Viognier 'Cuvee Michel Michel' "Biodynamic" Michel Chapoutier
Croze Hermitage 2010 Domaine des Remizieres
Maury Grenache Noir 2009 Jean-Marc Lafage
And after all that we got a tour of the kitchen with Head Chef Toby Stuart
Another year celebrated in style!
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